Knowing your way around a wine list comes in handy in life. Understanding the process of serving, tasting and enjoying wine can make your entertaining go much more smoothly. If you are in search of amazing information that will transform how you view wine, then this article is for you.
Invest in a wine cellar if you want to maximize the value and longevity of the wine that you purchase. The more expensive the wines you own, the more important a cellar is. The cost of the cellar will more than pay for itself when it keeps your expensive wines from going bad.
If you find that you really prefer less expensive wine, don’t be afraid to buy it. Do not listen to critics or wine tasting professionals, as only you know what flavors you prefer. If a less expensive variety tickles your fancy, then choose that wine with glee! After all, the most important thing is to drink what you enjoy.
To make the most of each glass of wine, make sure you serve it up at its optimum temperature. Red wines should be served at 60 degrees for maximum taste. In order to let the wine warm in the glass, start it at 58 degrees. White wines are best served at 47 degrees. White wines taste dull when they are too warm.
The greater the sparkle, the more you need chill your beverage. The full flavor will not be imparted if these wines are served at room temperature. Put champagne in the fridge to chill about 1-2 hours before drinking it.
Color doesn’t matter when it comes to lighter wines. Red wines and white wines have equal amounts of alcohol. However, the white wines are often gentler on the palate and smoother in taste. Some light options you may want to consider are Pinot Grigio or Sauvignon Blanc.
Only drink a bottle of wine that you truly enjoy. Some bars and restaurants promote specific labels, especially if one is connected to celebrities. Those brands may regularly sport a twenty fold increase. More expensive wines do not necessarily taste better. Find one you like to drink.
There are many types of wines that can be paired beautifully with desserts. These wines are usually sweeter than most wines you might drink with your meal. Port wines such as tawny port and ruby port offer a natural sweetness that compliments most chocolates and desserts. For best flavor, serve them at about 55 degrees.
The year that the grapes were harvested is what the word vintage refers to. That means that a 2009 wine has grapes that were harvested that year. The wine is fermented to give it the taste that you get in the end product. Most of the time it is not until the following year that the wine actually makes it to the retail world.
As you’ve just read, there are so many reasons why a bottle of wine makes your table setting all the more interesting. The subject of wine is a fascinating and ever-expanding field of study. Try out these tips to find out how to properly drink wine.